Increasing the number of pollinating insects means loving your territory and your work Why are these insects important? We tell you with these images, straight from our secret mission: #OperationPollinator Thanks to scientific research and the experiences of selected farmers, we can implement actions that manage and secure nectar- and pollen-rich habitats in key areas. […]
Tag Archives: farm to fork
The President of the Consortium intervenes on the alarm launched by Coldiretti. “This is not a disastrous year”. Michele Laporta, president of the Consortium for the valorisation and protection of the Grapes of Apulia PGI and president of the Agritalia Op based in Barletta, intervenes on the alarm launched by Coldiretti Puglia on the collapse […]
04
Nov
Nov
The daily newspaper ‘Italia Oggi’ gave space in its ‘Agricoltura Oggi’ column to the technique of bagging table grapes developed by the farmers of our Op. Growing in the bag allows us to protect the product from external agents and preserve its quality. A great achievement in terms of environmental sustainability. The values and special […]
Inside our air conditioning centre there is a sign that reads: “Attention special operators at work”. We are not a large goods handling or hazardous work company, but we are a cooperative of producers, engaged in the production of table grapes, stone fruit, pumpkin and Jerusalem artichokes, and together with the collaboration of Work Aut […]
Enthusiasm and diligence Sofia the greenest brand manager When help is needed, Sofia is always available. Active in every field, her skills are endless. The most important word for Sofia is ‘sustainability’, so she is in charge of maintaining our Bio-Diversity, creating new compostable packaging lines and reducing waste in our packaging centre. Always ready […]
11
May
May
Passion, respect for deadlines and cheerfulness He coordinates human resources, manages the administrative plan and always gives a smile during the coffee break. His office is located in the centre of our conditioning plant, he coordinates the scheduled activities both in the warehouse between inputs and outputs and knows every detail of our fruit. The […]
07
Dec
Dec
We talk about it with Francesco Laporta, Quality Manager of O.P. Agritalia Sustainability Department. With the Green Deal, Europe has outlined a plan of action to promote the efficient use of resources, to restore biodiversity and to reduce pollution. The entire fruit and vegetable sector is called upon to respond to these requests with concrete […]
15
Mar
Mar
Attention and passion for our grapes here is an agreement between agronomists and O.P. Agritalia, adhering to sustainable production specifications. Respect for the soil through non-cultivation, grassing in our plants and the responsible use of water. We have secrets for precise and reliable coordination and we are happy to reveal them to you we […]
07
Jan
Jan
What does the word “Quality” mean to us? The sense of quality can not be related only to the production process of our nectarines, apricots or grapes but must be linked at all stages! For us, quality means taking care of the territory, the people who work with us and those who buy our fruit, […]
07
Nov
Nov
Who makes our Organic Grapes? When you create a basket of grapes, you need dedication, patience and a little creativity. Each grape is different from the other just like the people that make up O.P. Agritalia and this is one of the aspects that we like best. the video was made on the occasion of […]
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